Baked Apple Pie Oatmeal: 1 Cozy Breakfast
Enjoy a warm and comforting bowl of Baked Apple Pie Oatmeal, reminiscent of a classic apple pie, perfect for a healthy breakfast.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 2 cups milk (dairy or non-dairy)
- 1/4 cup unsweetened applesauce
- 2 tablespoons maple syrup
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- Pinch of salt
- 1 apple, peeled, cored, and diced
- Optional toppings: chopped nuts, extra cinnamon, yogurt
Instructions
- Preheat your oven to 375°F (190°C).
- In a baking dish, combine rolled oats, milk, unsweetened applesauce, maple syrup, cinnamon, nutmeg, and salt. Stir well.
- Gently fold in the diced apple.
- Bake for 25-30 minutes, or until the oatmeal is set and the apples are tender.
- Serve warm with your favorite toppings.
Notes
- For a sweeter oatmeal, add more maple syrup to taste.
- You can use any type of apple you prefer.
- If the oatmeal becomes too thick, add a splash more milk.
Nutrition
- Serving Size: 1 serving
- Calories: Approx. 350-400 (will vary based on milk and sweetener choice)
- Sugar: Approx. 20-25g
- Sodium: Approx. 150mg
- Fat: Approx. 8-10g
- Saturated Fat: Approx. 2-3g
- Unsaturated Fat: Approx. 5-7g
- Trans Fat: 0g
- Carbohydrates: Approx. 60-70g
- Fiber: Approx. 8-10g
- Protein: Approx. 10-12g
- Cholesterol: Low (depending on milk choice)
Find it online: https://spoonsprout.com/baked-apple-pie-oatmeal-recipe/