Amazing Banana Oatmeal Cookies for Breakfast: 12-Minute Recipe
Start your day with these delightful Banana Oatmeal Cookies for Breakfast. They are a healthy and satisfying way to enjoy a sweet treat any time of day.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12-15 cookies
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ripe banana, mashed
- 1 cup rolled oats
- 1/4 cup chopped nuts (optional)
- 1/4 cup dried fruit (optional)
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium bowl, combine the mashed banana and rolled oats.
- Stir in the chopped nuts and dried fruit, if using.
- Add the cinnamon, nutmeg, and salt. Mix well until all ingredients are combined.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes, or until golden brown and firm.
- Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
- Ensure your banana is very ripe for the best flavor and sweetness.
- You can customize these cookies with your favorite nuts and dried fruits.
- These cookies are best enjoyed fresh but can be stored in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 cookie
- Calories: Approx. 100-150 (will vary based on additions)
- Sugar: Varies
- Sodium: Varies
- Fat: Varies
- Saturated Fat: Varies
- Unsaturated Fat: Varies
- Trans Fat: 0g
- Carbohydrates: Varies
- Fiber: Varies
- Protein: Varies
- Cholesterol: 0mg
Find it online: https://spoonsprout.com/banana-oatmeal-cookies-breakfast-recipe/