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Churro Waffles: 4 Amazing Steps

Churro Waffles with Cinnamon Sugar
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Enjoy the delightful crunch and sweet cinnamon-sugar coating of these churro waffles. They’re a perfect blend of your favorite fried treat and a classic breakfast staple.

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 2 large eggs
  • 1 1/4 cups milk
  • 1/4 cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • For the Cinnamon Sugar Coating:
  • 1/2 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 2 tablespoons unsalted butter, melted

Instructions

  1. Preheat your waffle iron according to manufacturer’s instructions.
  2. In a large bowl, whisk together the flour, 2 tablespoons of sugar, baking powder, salt, and 1/4 teaspoon of cinnamon.
  3. In a separate bowl, whisk together the eggs, milk, melted butter, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix.
  5. Prepare the cinnamon sugar coating by combining 1/2 cup of sugar and 1 teaspoon of cinnamon in a shallow dish.
  6. Once the waffle iron is hot, ladle about 1/2 cup of batter onto the center of the waffle iron. Close the lid and cook until golden brown and cooked through, about 3-5 minutes.
  7. Carefully remove the waffle from the iron and immediately dip both sides into the melted butter, then press into the cinnamon sugar mixture to coat.
  8. Repeat with the remaining batter.
  9. Serve warm and enjoy!

Notes

  • For extra crispy waffles, ensure your waffle iron is hot before adding the batter.
  • You can add a pinch of nutmeg to the batter for an extra layer of flavor.
  • These are best enjoyed fresh.

Nutrition

Find it online: https://spoonsprout.com/churro-waffles-cinnamon-sugar-recipe/