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Amazing Cinnamon Mocha Almond Milk Latte with Spice in 10 min

Cinnamon Mocha Almond Milk Latte with Spice
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Enjoy this warming Cinnamon Mocha Almond Milk Latte with Spice, a comforting drink perfect for a chilly day. It balances deep mocha flavor with warm spice notes, bringing you the best of tradition and fresh inspiration.

Ingredients

Scale
  • 1 cup strong brewed coffee or espresso
  • 1 cup unsweetened almond milk
  • 1 tablespoon unsweetened cocoa powder
  • 1 teaspoon instant coffee granules (optional, for extra mocha depth)
  • 1-2 teaspoons maple syrup or sweetener of choice (adjust to taste)
  • 1/4 teaspoon ground cinnamon
  • Pinch of ground nutmeg
  • Pinch of ground cloves
  • 1/4 teaspoon vanilla extract
  • Optional: Whipped cream or extra cinnamon for topping

Instructions

  1. Brew your coffee or pull your espresso shots. Set aside.
  2. In a small saucepan, combine the almond milk, cocoa powder, instant coffee granules (if using), maple syrup, cinnamon, nutmeg, and cloves.
  3. Heat the mixture over medium heat, whisking constantly until it is hot and the cocoa powder is fully dissolved. Do not boil.
  4. Remove the saucepan from the heat. Stir in the vanilla extract.
  5. Pour the hot spiced milk mixture into your brewed coffee or espresso. Whisk well to combine.
  6. Pour the latte into your favorite mug.
  7. Top with whipped cream and an extra sprinkle of cinnamon, if desired. Serve immediately and feel the warmth.

Notes

  • For a stronger coffee flavor, use two shots of espresso instead of brewed coffee.
  • If you prefer a sweeter drink, increase the maple syrup to your liking.
  • You can make a spice blend ahead of time by mixing the cinnamon, nutmeg, and cloves together.
  • This recipe tastes best when you take a moment to savor the aroma before the first sip.

Nutrition

Find it online: https://spoonsprout.com/cinnamon-mocha-almond-milk-latte-with-spice/