5 Amazing Frozen Yogurt Bark with Berries (Healthy Sweet Snack)
Enjoy a guilt-free sweet treat with this simple Frozen Yogurt Bark studded with fresh berries. It satisfies your cravings while keeping things light and healthy.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 10 minutes
- Yield: About 12 servings
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Greek yogurt (plain, non-fat or low-fat)
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1 cup mixed fresh berries (strawberries, blueberries, raspberries)
Instructions
- Line a small baking sheet with parchment paper.
- In a bowl, mix the Greek yogurt, honey or maple syrup, and vanilla extract until smooth.
- Spread the yogurt mixture evenly onto the prepared baking sheet, about 1/4 to 1/2 inch thick.
- Scatter the mixed berries over the yogurt layer. Gently press them slightly into the yogurt.
- Place the baking sheet in the freezer for at least 4 hours, or until completely firm.
- Once frozen, break the bark into irregular pieces.
- Store the pieces in an airtight container in the freezer.
Notes
- You can use any yogurt you prefer, but Greek yogurt gives the best firm texture.
- Adjust the sweetener to your taste preference.
- Feel free to swap berries for other fruit like sliced kiwi or chopped mango.
- For a crunch, sprinkle a few chopped nuts or granola over the top before freezing.
Nutrition
- Serving Size: 1 piece
- Calories: 50-70
- Sugar: 6g
- Sodium: 20mg
- Fat: 0.5g
- Saturated Fat: 0.3g
- Unsaturated Fat: 0.2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 5mg