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Amazing 1-Bowl Matcha White Hot Chocolate Recipe

Matcha White Hot Chocolate
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Enjoy a warm, indulgent Matcha White Hot Chocolate. This recipe perfectly balances the deep, comforting sweetness of white chocolate with the earthy brightness of matcha green tea. It is a comforting drink with a fresh twist, born from the balance of tradition and new ideas.

Ingredients

Scale
  • 4 cups Whole Milk (or your preferred milk)
  • 1/2 cup good quality White Chocolate Chips or chopped white chocolate
  • 2 tablespoons Matcha Green Tea Powder (ceremonial grade recommended)
  • 1 tablespoon Granulated Sugar (adjust to taste)
  • 1/4 teaspoon Vanilla Extract
  • Pinch of Salt

Instructions

  1. In a medium saucepan, gently heat the milk over medium-low heat. Do not let it boil.
  2. In a small bowl, whisk the matcha powder with about 1/4 cup of the warm milk until completely smooth and no lumps remain. This prevents clumps in your final drink.
  3. Pour the matcha mixture back into the saucepan with the remaining milk. Whisk to combine.
  4. Add the white chocolate chips, sugar, vanilla extract, and a pinch of salt to the saucepan.
  5. Continue to heat over medium-low, stirring constantly, until the white chocolate is fully melted and the mixture is hot throughout. Do not let it boil.
  6. Taste the hot chocolate and adjust the sugar if needed.
  7. Serve immediately, perhaps topped with whipped cream or extra matcha dusting.

Notes

  • For an extra creamy texture, use full-fat milk.
  • To achieve the best color and flavor, sift your matcha powder before whisking it with the milk.
  • This drink is best made fresh and enjoyed right away.

Nutrition

Find it online: https://spoonsprout.com/matcha-white-hot-chocolate-recipe/