Print

Perfect Pumpkin Pie Granola Clusters: 3 Cups

Pumpkin Pie Granola Clusters
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Create delicious pumpkin pie flavored granola clusters with this easy recipe. Perfect for a healthy breakfast or snack.

Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup chopped pecans
  • 1/4 cup pumpkin seeds
  • 1/4 cup shredded unsweetened coconut
  • 2 tablespoons pure maple syrup
  • 1 tablespoon melted coconut oil
  • 1 teaspoon pumpkin pie spice
  • 1/4 teaspoon salt
  • 1/4 cup pumpkin puree

Instructions

  1. Preheat your oven to 300°F (150°C). Line a baking sheet with parchment paper.
  2. In a large bowl, combine the rolled oats, chopped pecans, pumpkin seeds, and shredded coconut.
  3. In a separate small bowl, whisk together the maple syrup, melted coconut oil, pumpkin pie spice, salt, and pumpkin puree until well combined.
  4. Pour the wet ingredients over the dry ingredients and stir until everything is evenly coated.
  5. Spread the mixture in clusters onto the prepared baking sheet.
  6. Bake for 20-25 minutes, stirring halfway through, until golden brown and fragrant.
  7. Let the clusters cool completely on the baking sheet before breaking them apart.
  8. Store in an airtight container at room temperature.

Notes

  • For extra sweetness, you can add a tablespoon of brown sugar to the wet ingredients.
  • Feel free to add other nuts or seeds like walnuts or sunflower seeds.
  • These clusters can be enjoyed with yogurt, milk, or on their own.

Nutrition

Find it online: https://spoonsprout.com/pumpkin-pie-granola-clusters-recipe/