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Amazing Spiced Apple Bourbon Cider Cocktail in 5 steps

Spiced Apple Bourbon Cider Cocktail

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Enjoy this warm and comforting Spiced Apple Bourbon Cider Cocktail, perfect for a chilly evening. It blends the deep, familiar flavors of spiced cider with a spirited bourbon kick.

Ingredients

Scale
  • 4 ounces Apple Cider
  • 1.5 ounces Bourbon
  • 0.5 ounce Lemon Juice, fresh
  • 0.25 ounce Maple Syrup (or to taste)
  • 2 Dashes Angostura Bitters
  • Pinch of Ground Cinnamon
  • Apple slice, for garnish
  • Cinnamon stick, for garnish

Instructions

  1. Gather your ingredients. You will need a shaker and a mug or heat-safe glass.
  2. If you prefer a hot drink, gently warm the apple cider in a small saucepan until steaming, but do not boil.
  3. Combine the warm cider, bourbon, lemon juice, maple syrup, and bitters in your mug or glass.
  4. Stir gently to mix the ingredients thoroughly.
  5. Sprinkle a small pinch of ground cinnamon over the top.
  6. Garnish with an apple slice and a cinnamon stick.
  7. Serve immediately and savor the warmth.

Notes

  • For a stronger spice flavor, you can simmer the cider briefly with a whole cinnamon stick and a star anise before mixing the cocktail.
  • Adjust the maple syrup amount based on the sweetness of your apple cider.
  • If you want to make this ahead of time (unheated), store the cider and bourbon mixture in the refrigerator and heat before serving.

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