Fabulous 3-Step Spiced Hot Buttered Rum Cocktail Warmth
Warm up with this classic Spiced Hot Buttered Rum Cocktail. It is the perfect comforting drink for a cold winter evening.
- Prep Time: 3 minutes
- Cook Time: 0 minutes
- Total Time: 3 minutes
- Yield: 1 serving
- Category: Cocktail
- Method: Stirred
- Cuisine: American (Classic Winter Drink)
- Diet: Vegetarian
Ingredients
- Rum: 2 oz
- Hot Water: 4 oz
- Butter: 1 tablespoon (softened)
- Brown Sugar: 1-2 teaspoons (to taste)
- Spice Mix: 1/2 teaspoon (cinnamon, nutmeg, cloves)
- Garnish: Cinnamon stick or lemon wheel
Instructions
- In a mug, combine the softened butter, brown sugar, and spice mix.
- Stir the mixture well until it forms a smooth paste.
- Add the rum to the mug.
- Pour the hot water over the ingredients.
- Stir until the butter and sugar are dissolved.
- Garnish your drink before serving.
Notes
- You can make a large batch of the butter-sugar-spice mixture ahead of time and store it in the refrigerator.
- Use a dark or spiced rum for the best flavor depth.
- Adjust the sugar and spices to match your personal preference for warmth.
Nutrition
- Serving Size: 1 cocktail
- Calories: Approx. 250-300 (Varies based on rum and sugar)
- Sugar: Varies
- Sodium: Negligible
- Fat: Approx. 5g (from butter)
- Saturated Fat: Approx. 3g
- Unsaturated Fat: Varies
- Trans Fat: 0g
- Carbohydrates: Varies
- Fiber: 0g
- Protein: 0g
- Cholesterol: Low
Find it online: https://spoonsprout.com/spiced-hot-buttered-rum-cocktail-recipe/