Strawberry Basil Sangria
A refreshing and vibrant summer cocktail, perfect for parties. This sangria blends the sweetness of strawberries with the aromatic notes of basil and bright citrus, all infused in wine for a delightful sip.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Yield: 6-8 servings
- Category: Beverage
- Method: Infusion
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 bottle (750ml) dry white wine (like Sauvignon Blanc or Pinot Grigio)
- 1/4 cup brandy or triple sec
- 1/4 cup simple syrup (adjust to taste)
- 1 cup fresh strawberries, hulled and sliced
- 1/4 cup fresh basil leaves, roughly chopped
- 1 orange, thinly sliced
- 1 lemon, thinly sliced
- 1 lime, thinly sliced
- Ice cubes
- Fresh basil sprigs and strawberry slices for garnish
Instructions
- In a large pitcher, combine the white wine, brandy or triple sec, and simple syrup.
- Add the sliced strawberries, chopped basil, orange slices, lemon slices, and lime slices to the pitcher.
- Stir gently to combine all the ingredients.
- Cover the pitcher and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld.
- Before serving, stir the sangria again.
- Fill glasses with ice cubes.
- Pour the sangria over the ice.
- Garnish each glass with fresh basil sprigs and strawberry slices.
Notes
- For a sweeter sangria, add more simple syrup.
- You can substitute red wine for white wine for a different flavor profile.
- Feel free to add other fruits like raspberries or peaches.
Nutrition
- Serving Size: 1 glass (approx. 6 oz)
- Calories: 200
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://spoonsprout.com/strawberry-basil-sangria-recipe/