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Guaranteed 15 Divine Vanilla Eggnog Cheesecake Bites

Vanilla Eggnog Cheesecake Bites

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Enjoy these decadent Vanilla Eggnog Cheesecake Bites. They offer a rich, indulgent dessert experience, perfectly balancing comforting tradition with a fresh touch. You will love the creamy texture and festive flavor.

Ingredients

Scale
  • 1 cup graham cracker crumbs
  • 1/4 cup melted butter
  • 8 ounces cream cheese, softened
  • 1/2 cup granulated sugar
  • 1/4 cup eggnog
  • 1 teaspoon vanilla extract
  • 1 large egg
  • Pinch of ground nutmeg

Instructions

  1. Preheat your oven to 350°F (175°C). Line a mini muffin tin with paper liners.
  2. Mix graham cracker crumbs and melted butter. Press this mixture firmly into the bottom of each liner.
  3. Beat the softened cream cheese and sugar until smooth.
  4. Mix in the eggnog and vanilla extract until just combined.
  5. Beat in the egg and nutmeg until the batter is creamy. Do not overmix.
  6. Spoon the cheesecake batter over the crusts in the muffin tin.
  7. Bake for 15-18 minutes, or until the centers are set.
  8. Cool completely on a wire rack. Chill in the refrigerator for at least 2 hours before serving.

Notes

  • For an extra touch, sprinkle a tiny bit of nutmeg on top before chilling.
  • Ensure your cream cheese is fully softened for the smoothest batter.
  • These bites taste even better the next day!

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