The Perfect Balance: Making Your Cranberry Gingerbread Pavlova Friends, let me tell ...
The Perfect Bite: Introducing Our Cinnamon Sugar Snowball Donuts (Baked, Not Fried) ...
When the weather warms up, or frankly, whenever I just need a ...
The Story Behind Our Nutella-Stuffed French Toast Roll-ups Do you ever crave ...
Welcome to Our Kitchen: Making the Best Irish Cream Brownies (Boozy Holiday ...
Sprout and I were talking the other day about those moments when ...
Introducing the Sriracha-Spiced Caramel Marshmallow Tart No heading needs to be written ...
Introducing the Ultimate White Chocolate Cranberry Oatmeal Cookies (Chewy Bakery-Style) Do you ...
Mornings are such a rush, aren’t they? I always tell Mei that ...
Why Gingerbread Blondie Bars with Cream Cheese Swirl Are Your New Holiday ...





























Hi there! We’re Jun & Mei — the Spoon & the Sprout.
Step into our kitchen, where old family flavors meet fresh ideas. For years, we’ve mixed comforting classics with bright, new touches — a blend of heart and creativity in every bite. Pull up a chair — let’s share a little tradition and a dash of something new!
Learn MoreHungry for more? Follow us on Pinterest!